Veg Noodles Recipe | Vegetable Noodles Recipe

Veg noodles recipe is a famous Chinese recipe. Made with fresh noodles, it has a strong flavor of soy sauce and garlic, which makes it a suitable dish for kitty parties and festivals. This noodles recipe is prepared with a combination of garlic and green chilies. This makes the Indo-Chinese recipe for a great party dish, which is spicy and delicious. You can also make this simple and quick noodles recipe at the lazy weekend because it can be prepared in less than 30 minutes .If you are a spicy junky, you can also add extra green chilies to enhance strong flavor. This delicious recipe is an essential effort for all garlic lovers, because the strong and subtle aroma of garlic combines the taste of this dish.Garnish it with some spring onions and you're done for the day. Try this easy and luxurious dish and enjoy!


Veg Noodles Recipe | Vegetable Noodles Recipe
Veg Noodles 



Preparation Time : 10 minutes


Cooking        Time : 25 minutes


Serves                      : 4/5 people



INGREDIENTS : For Veg Noodles Recipe

  • Noodles - one pack (200 g)
  • Carrot-1 (finely chopped)
  • Capsicum - 1 (finely lengthened long)
  • Leaf cabbage - one cup (finely chopped)
  • Oil or Butter - 2 tablespoons
  • Salt - a little spoon
  • Black pepper powder - one quarter teaspoon
  • Ginger - One inch long piece (finely cut) if you want
  • Chili Sauce - 2 teaspoons
  • Soya sauce - 2 teaspoons
  • Vinegar - 2 teaspoons

DIRECTIONS : For Veg Noodles Recipe


Step 1 : Break the noodles and make them a little smaller. Keep warm so much water in a vessel so that it can easily be drowned in the water with noodles. Add half a teaspoon of salt and two teaspoons of oil to the water.


Step 2 : After boiling water, put the noodles in boiling water and after boiling again boil for 8-10 minutes, boil the noodles until it becomes soft. turn off the fire. Remove excess water from boiled noodles and wash them with cold water.


Step 3 : Now Heat oil or butter in the pan, add ginger, carrot, capsicum and cauliflower, stirring continuously with a spoon and cook for 2/3 minutes. 


Step 4 : Now add noodles, salt, soya sauce, vinegar, chili sauce and black pepper, stirring continuously with a spoon, Mix and cook for 2-3 minutes.


Step 5 : Transfer to serving plates and serve with Tomato sauce or with Gravy Manchurian.  

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